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Good Dot Vegetarian Bytz, 250 g

Good Dot · Food & Grocery

Good Dot Vegetarian Bytz, 250 g

₹170

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Product Details

Good Dot Vegetarian Bytz is a high-protein, plant-based meat alternative that offers a deliciously meaty texture and flavour – without the use of any animal products hence not catering to animal cruelty. Packed with the power of superfoods and soy protein, it’s perfect for those looking to enjoy guilt free meat-like meals with a healthier, compassionate choice. Additional Information: Infographics are for illustration purposes only. Storage: Store in a cool, dry place away from direct sunlight. Shelf life: 12 months from manufacture Name & Address of the Manufacturer: Good Dot Enterprises Pvt. Ltd. Factory Address - F-150(B), 150(C),150(D), RIICO Industrial Area, Gudli, UDAIPUR, RAJASTHAN 313024 Name & Address of the Marketer: RCM Consumer Products Pvt. Ltd. SPL-6, 8, 8A, RIICO Growth Centre, Post - Swaroopganj, Via - Hamirgarh, DISTRICT - BHILWARA (RAJ.) - 311025

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Key Features & Benefits

  • ✓Plant-Based Protein: Crafted from high-quality plant proteins, providing a nutritious meat substitute.​
  • ✓No Refrigeration Required
  • ✓Meat like texture: Good Dot vegetarian Bytz is a tasty, and budget-friendly alternative to meat—perfect for satisfying your cravings.
  • ✓Versatile Usage: Ideal for a variety of dishes, from curries to stir-fries
  • ✓Benefits: Incorporates superfoods like quinoa and chia seeds, known for their cardiovascular benefits and high antioxidant content
  • ✓Easy Preparation: Ready-to-cook format for quick and convenient meals.
  • ✓Hygienic Manufacturing: Produced in hygienic facilities with strict quality control to ensure safety, consistency, and taste.
  • ✓Secure & Smart Packaging: Packed in durable, resealable pouches to maintain freshness and provide convenience in usage and storage.

Key Ingredients

  • Quinoa Flour: A nutrient-dense grain high in fiber and minerals
  • Pea Protein: Plant-based protein extracted from peas
  • Chia & Flax Seeds: Great sources of omega-3 fatty acids and antioxidants
  • Soy Flour: Nutritious flour made from roasted soybeans.
  • Gram Flour: Gluten-free flour made from chickpeas
  • Rice Flour: Fine, soft flour made from rice

How to Use

  1. 1Heat oil and add dry whole Spices.
  2. 2Add chopped onions and cook well till golden brown.
  3. 3Add ginger garlic paste, turmeric, dhania powder, red chilli powder, saute well, while adding 100 ml of water, and cook for about a minute.
  4. 4Add vegetarian bytz and salt according to the taste.
  5. 5Cook (sauté) for 10 minutes.
  6. 6Add 300 ml of water and cook for 10 minutes on low flame for desired consistency and softness.
  7. 7Add coriander leaves and serve with rice or paratha.

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